Sit back, relax and enjoy
Please make yourself at home, relax and let our staff treat you to an enjoyable dining experience. Great personal pride is taken in the preparation and presentation of all our dishes. The secret to our success is the preparation of all our meals with the emphasis on “good traditional home cooking”. There is no compromise on the quality or freshness of the products used in our traditional recipes. Since we first opened our doors in 1984 we have become well known for our grills and traditional favourites such as Oxtail, Founders Lamb, Wild caught Prawns and Homemade Pies.
Our meat is wet aged S.A. Grainfed superior beef which is cut daily to ensure quality and freshness. All our meat is grilled on a traditional stone based grill and basted with our unique homemade basting.
Preparation and Presentation
The quality of the meals, personalized service and warm atmosphere attracted patrons from afar and soon created a loyal client base that travel a great distance to frequent our restaurant.