Sit back, relax and enjoy
Please make yourself at home, relax and let our staff treat you to an enjoyable dining experience. Great personal pride is taken in the preparation and presentation of all our dishes. The secret to our success is the preparation of all our meals with the emphasis on “good traditional home cooking”. There is no compromise on the quality or freshness of the products used in our traditional recipes. Since we first opened our doors in 1984 we have become well known for our grills and traditional favourites such as Oxtail, Founders Lamb, Wild caught Prawns and Homemade Pies.
Our meat is wet aged S.A. Grainfed superior beef which is cut daily to ensure quality and freshness. All our meat is grilled on a traditional stone based grill and basted with our unique homemade basting.
We are very happy to announce that we have opened a branch in Craighall
Founders at Giles – www.gilesres.co.za
Preparation and Presentation
The quality of the meals, personalized service and warm atmosphere attracted patrons from afar and soon created a loyal client base that travel a great distance to frequent our restaurant.
Come on in
Mid week specials. We will be ending Thursday the 14th of November and resuming 13 January 2020.
Our weekly mouth watering meal deals
250g Sirloin – R65
2 x 200g Crumbed Pork Chops – R75
Any 250g Beef or Chicken Burger (including Gourmet Burgers) – R65
350g T-Bone – R80
Pensioners’ lunch specials every Saturday
Valid from 12h00 – 17h00
Come and enjoy your Founders favourites discounted for over 60’s
No takeaways or sharing.
Founders Salad – R50
Mozzarella Mushrooms – R45
Chicken Livers – R43
Grilled Hake – R58
Chicken Schnitzel – R68
200g Sirloin Steak – R65
Malva Pudding – R33
Bar One Ice-Cream – R32